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IN PROFILE

IN PROFILE

“In Profile” is a new feature, for the charity. We are delighted to focus on important players within the Hospitality industry. We are in part asking some unusual but interesting questions as well a little about how they support and manage wellbeing. Please click on an image below to read their answers.

Claire Gamble

Group Director of Sales, Dakota Hotels

Richard Tapner-Evans

Director of Catering at The House of Commons

Louisa Kerr

Head of Sales & Marketing at Rosebery Venues

Richard Mayne

Cluster General Manager, Radisson Blu

Brenda Anderson

Director - Tasting Scotland Gourmet Journeys & Events

Peter McKenna

Owner, The Gannet

Andrew D Scott MIH

Owner, Victus consultancy

Paul Bray

Area General Manager – UK North IHG Hotels & Resorts

Giovanna Eusebi

Owner Eusebi Deli

Neil Thomson

CEO, Scottish Chefs

Chris Wayne-Wills, FIH

CEO Crerar Hotels

Kelly Johnstone

Springboard Lead Operations Director

Louise McIntyre

Secretary Hospitality Health & Home Economics Teacher.

Fred Sirieix

Restaurant Manager, Maitre D', TV Personality

Helen Vass

Pastry Chef Lecturer, Winner - Bake Off Professionals

Graham Chalmers

Curator, Radisson Red

Lorna McNee

Head Chef, Cail Bruich

Willie McCurrach OBE

Head of Food, City of Glasgow College. (retired)

David Cochrane MBE

CEO of Hospitality Industry Trust Scotland
In Profile Gordon McIntyre

Gordon McIntyre

Founder & Associate Dean for Hospitality & Tourism, City of Glasgow College

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